Authors: Prateek Srivastava, Sandeep Dubey, Shriyanshi Singh
Abstract: The significance of spring water is fundamentally integral to the livelihood of the Himalayan population. Springs are the chief providers of drinking water for households, agricultural, and industrial applications, especially in the Himalayan region, and contribute to the ecological richness and ecosystems in the Himalayas. Despite their crucial significance, springs continue to attract minimal attention. Over the last couple of decades, a noticeable drop of about 60% in low-discharge springs has been documented. With the escalation of population growth, relentless climate change, and rapid urbanization, springs face several significant threats to their survival. There is growing evidence that the springs of the Himalayas are experiencing desiccation, a reduction in discharge, and deterioration in water quality. In the Himalayan territories, springs hold significant importance in the context of cultural and religious beliefs. They are considered purest form of water and are frequently associated with different gods, rituals, and mythologies. These springs were regarded as sacred due to their intrinsic connections to regional deities and rituals of worshipping water. Heat, glacial melting and rainfall patterns are the anticipated alterations that are projected to influence the quality & quantity of water substantially. Springs rejuvenation could offer a climate-adaptive approach benefiting the Himalayan ecosystems and livelihoods, improve water accessibility, and help to accomplish any of the Sustainable Development Goals (SDGs). Spring-shed management based on aquifer systems combines scientific knowledge, community participation and collaborative partnerships in springs revival, thereby generating policy attention on spring water across the region.