Books:
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Nutraceutics from Agri-Food By-Products, Valorization of Wastes and By-Products from the Meat Industry Umile Gianfranco Spizzirri, Senthilkumar Rathnasamy, Vivek Rangarajan, Ramya Munisamy, Harish Babu Balaraman, Subhranshu Samal, S.R. Vinoth Kannan, Sampatrao Dagu Manjare,2025.
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Green Engineering and Sustainable Technology: Tools and Techniques,Green Metrics,Gracia Saral Gladison, Ramya Muniasamy, Senthilkumar Rathnasamy, Wiley,2025
Publications:
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Sustainable microwave-based eutectic mixture assisted purification of lowmethoxy pectin and its role as an edible emulsifier in carrot jam preparation,2025.
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Sustainable production and preparative purification of thermostable alkaline αamylase by Bacillus
simplex (ON754233) employing natural deep eutectic solvent-based extractive fermentation, 2024.
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One-pot saccharification and extractive fermentation of biobutanol from sorghum straw using protic natural deep eutectic solvents,2024.
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A comprehensive perspective on sustainable bioprocessing through extractive fermentation: Challenges and prospects,2023.
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Kinetics and thermodynamic insights on extractive fermentation of fibrinolytic protease by Burkholderia cenocepacia strain OK1899609. 1 using glycol-based eutectic solvents,2023.
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